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Re: dancing with challahs



I have never put honey in Challah.  All the recipes I have seen use sugar.

Can you send me the recipe?  tnx.

yoel epstein
etses gibbers consultants
yoel (at) netvision(dot)net(dot)il
pob 8516
moshav magshimim 56910
israel
972-3-9333316
972-52-333316
972-3-9338751 (fax)
----- Original Message -----
From: "Helen Winkler" <winklerh (at) hotmail(dot)com>
To: "World music from a Jewish slant" <jewish-music (at) shamash(dot)org>
Sent: יום שישי 29 ספטמבר 2000 23:19
Subject: dancing with challahs


> Today I started off with good intentions.  I got out my flour and other
> ingredients, ready to make my challahs.  I put on a little music to work
> by—nothing could be wrong with that.  So pretty soon, I was dancing a
honga
> while mixing challahs—nothing wrong with that right?  Wrong.  After about
5
> minutes I realized what I made was pizza dough.  I left out the crucial
> ingredients: eggs, honey and oil and it’s all your fault.  Your music is
too
> good.  I added the missing ingredients and will find out in an hour or so
> whether the challahs have been rescued.  In the meantime, I want to thank
> all you great musicians out there for your music on behalf of all us
> dancers, even if the challahs flop.
> Shana Tova.
> Helen
>
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---------------------- jewish-music (at) shamash(dot)org ---------------------+


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